Tortilla de espinacas 2.0 (con champiñones y pollo)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Tortilla de espinacas 2.0 (con champiñones y pollo). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tortilla de espinacas 2.0 (con champiñones y pollo) is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tortilla de espinacas 2.0 (con champiñones y pollo) is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tortilla de espinacas 2.0 (con champiñones y pollo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de espinacas 2.0 (con champiñones y pollo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla de espinacas 2.0 (con champiñones y pollo) is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla de espinacas 2.0 (con champiñones y pollo) estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Tortilla de espinacas 2.0 (con champiñones y pollo) using 6 ingredients and 6 steps. Here is how you cook that.

I love tortillas 😊

Ingredients and spices that need to be Prepare to make Tortilla de espinacas 2.0 (con champiñones y pollo):

1. 100 grs espinacas
2. 100 grs champiñones
3. 200 grs pollo (pechuga)
4. 1 taza cuzcuz
5. Sofrito: cebolla, pimentón, zanahoria, laurel, espinacas
6. 6 huevos

Steps to make to make Tortilla de espinacas 2.0 (con champiñones y pollo)

1. Preparar el sofrito: cebolla, pimentón, zanahoria, ajo, hoja de laurel y las espinacas...
2. Picar los champiñones y añadir al sofrito...
3. En otro sartén, agregar aceite oliva, una cdta. de mantequilla y añadir el pollo. Agregar aliños a gusto. (yo incorporé una cdta. de miel y un poco de salsa de soja)...
4. Volvamos a la tortilla, cuando los champiñones estén cocidos e integrados al sofrito, agregar 6 huevos batidos (aliñados de preferencia)...
5. Pueden acompañar con arroz, papas, pasta, etc. En este caso y a gusto personal, acompañé con cuzcuz con orégano, ajo, pimienta, sal...
6. Resultado final... 😋

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Tortilla de espinacas 2.0 (con champiñones y pollo). Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!